This kickin’ hot chocolate recipe is just what you need to heat you up before you head out into the cold winter weather.
This recipe may sound strange at first but the combo of chilli and chocolate go so well together and lots of people enjoy it, it’s quite common in Mexico to add dark chocolate to homemade chilli, so give it a go and enjoy the warmth to counteract any dull winter weather.
Recipe (serves 1)
-200ml milk of choice
-1 tsp cacao powder
-1/4 tsp ceylon cinnamon
-1/8 tsp cayenne pepper (or chilli powder for less heat)
-generous 1/2 tspn honey/maple syrup
Directions
Add all of the ingredients except the sweetener of choice to a milk frother or a pot and gently heat, if using a hob and pot keep stirring the mix to remove any lumps. Once heated through, pour into a tall glass/cup and add your liquid sweetener of choice, I like this ginger infused honey for an extra spiced kick!
Comment below and let me know what tips you guys have for keeping warm during the colder months.
